June 06, 2023

Fermentation Workshop

practice the slow & delicious art of fermenting.

Fermentation Workshop

practice the slow & delicious art of fermenting.

Event Details

Guided by

Caroline Brain

Time

06:30pm - 08:30pm

When

June 8, 2023

Spots Left

4

Length

2 hrs

Ticket Price:

$80
Open

Quantity:

About Caroline Brain

Caroline is a self-avowed fermentation revitalist and the founder of Kif & co. After a multi-year health struggle & a belief that food is our best medicine led her to start experimenting with culturing different foods and beverages, Caroline began her love story with the slow art of fermentation. Now enthusiastic not only about the holistic health benefits but how creating & waiting for the funky, fantastic flavors of fermentation pulls us out of our fast-paced, instant-gratification culture, Caroline is passionate about empowering others to regain this (almost) lost art.

Objective

We want to show you how easy & accessible it is for anyone to start culturing their own foods! Using abundant ingredients and a little elbow grease, this will be a hands-on workshop where we will walk you through a variety of simple, straightforward fermentation recipes. Our goal is for you to walk away with some yummy goodies & the confidence to continue the craft at home.

What's included

  • an overview of the process & history of fermentation
  • ferment & take-home a jar of Preserved Citrus
  • ferment & take-home a jar of Sauerkraut
  • ferment & take-home a Kefir Water beverage
  • chocolate tasting

What to bring

  • clothes you would be comfortable cooking in